Welcome To 16 Method Guide

16 METHOD GUIDE

The Food Program is to do the CACFP paperwork for providers so they can tend to the business of providing quality care. Our staff has years of experience and are eager to be of assistance to you in anyway we can. We hope to grow so we can provide our services faster and develop even more ways to help you. We cover the primary areas of audit risk. We target the attendance and classification errors menu content and amounts served errors. We believe most centers have to pay back monies after an audit because of simple math errors or unintentional procedural mistakes. Read More About Us

Why The Food Program?

We Take Pain Out Of Paperwork!

Menus / Menu Worksheets
F/RP Meal Application
4 Cycle Menus
Waiver of Meal Benefit Forms
Enrollment Roster
All Day/Regular/Before & After School
Annual Enrollment Form
Attendance
All Day/Regular/Before & After School
Food Form/Financial
Document
Cash & Disbursement
Journals
Bank Statement Balanced
Grocery Receipts
Cancelled Checks
Cost of Food Used Report
Inventory Control
Beginning/Ending
Cost of Food Used Report
Timesheets
Trainings (Yearly)
Monitoring
Record Keeping (Within 1st 4 Weeks of Operation)
Training Of Choice
File Folders
(October - December)
(January – March)
(April – June)
(July – September)

Menus / Menu Worksheets
Enrollment Roster
All Day/Regular /Before & After School
Attendance
All Day/Regular/Before & After School Attendance Sheets
Food Form / Financial Document
Cash & Disbursement Journals/ Receipts
Inventory Control
Beginning / Ending
Cost Of Food Used Report
Timesheets
Training (Yearly)
Record Keeping (Within 1st 4 Weeks Of Operation)
Training Of Choice